Tart Shell Kugadzira Machine Custard Tartlet Maker

Tsanangudzo Pfupi

1.Shandisa michina yekubheka panzvimbo yebasa kuchengetedza mari yevashandi uye kuderedza kushandiswa kwevashandi;
2.Kuvandudza kushanda kwekugadzira.Ita shuwa chigadzirwa chemhando;
3.Kuderedza kushandiswa kwezvinhu zvakasvibirira uye simba mubasa rekugadzira;
4.Diversified production zvinogoneka.


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Equipment zvakanakira

Equipment Sumo- Tart Shell Kugadzira Machine Custard Tartlet Mugadziri

1.Latest tart shell kugadzira muchina wakakodzera kune ese egg tart kuumbwa uye akasiyana mataurirwo emazai tarts, anowanzo kuwanikwa mumusika kubva 206-207-208.

2.Iyo foil densitometer yakashongedzerwa ine vacuum system kuti ive nechokwadi chekuiswa kwakaringana kwefoil cup.

3.Dough processing: Iyo tarter slicing basa yakarurama uye yakagadzikana, inochengetedza uremu hwehupfu billet.

4.Nealuminium foil ndiro uye mukanyiwa stick alarm system

5. Chiyeuchidzo otomatiki chekuwedzera aluminium foil ndiro uye zvimiti zvepastry;Ziva otomatiki makapu asina kudzvanya asina chinhu.

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Detailed Information

Equipment tsananguro-Kutengesera Diki Tart Shell Mugadziri Muchina 40-45units/mins

1.Capacity: 40-45 units/miniti;

2.Mukombe mutoro:Iyo aluminium foil cup yakazadzwa ne3760 zvidimbu uye inogona kushandiswa kwemaminetsi zana

3.Kurebawepastry stick conveyor: 1.5m;

4.Equipment size: 2200 * 1400 * 1750;

5.Staffing: 8-10 Units / munhu;

6.8 setiye tart shell yekugadzira michina inogona kuchengetedza vashandi vanomwe, ichachengetedza mutengo wepagore wevashandi unogona kuchengetedza zvinopfuura 300000RMB

Zvishandiso zvakanakira-Tart Shell Kugadzira Machine 45-45units/m 20-22kg

1.Shandisa bakery muchina panzvimbo yebasa kuchengetedza mutengo wevashandi uye kuderedza kushandiswa kwevashandi;

2.Improve kugadzirwa zvakanaka.Ita shuwa chigadzirwa chemhando;

3.Kuderedzakushandiswa kwezvinhu zvakasvibirira uye simba mukugadzira maitiro;

4.Diversified production zvinogoneka.


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