Egg Tart Skin Machine Kubva kuChinese Bakery Equipment Manufacturer-Uim Bakery
Equipment zvakanakira
Equipment Sumo- Egg Tart Skin Machine Kubva kuChinese Bakery Equipment Manufacturer-UIM Bakery
1.Latest egg tart skin machine inokodzera zvese egg tart molding uye akasiyana mataurirwo eegg tarts, anowanzo kuwanikwa mumusika kubva 206-207-208.
2.Iyo foil densitometer yakashongedzerwa ine vacuum system kuti ive nechokwadi chekuiswa kwakaringana kwefoil cup.
3.Dough processing: Iyo tarter slicing basa yakarurama uye yakagadzikana, inochengetedza uremu hwehupfu billet.
4.Nealuminium foil ndiro uye mukanyiwa stick alarm system
5. Chiyeuchidzo otomatiki chekuwedzera aluminium foil ndiro uye zvimiti zvepastry;Ziva otomatiki makapu asina kudzvanya asina chinhu.
Product details
Equipment tsananguro-Zai tart ganda otomatiki-kuumba muchina
1.Capacity: 40-45 zvikamu / miniti;
2.Mukombe wemukombe: Kapu yealuminium foil yakazadzwa ne3760 zvidimbu uye inogona kushandiswa kwemaminetsi zana.
3.Kureba kwepastry stick conveyor: 1.5m;
4.Equipment size: 2200 * 1400 * 1750;
5.Vashandi: 8-10 Units / munhu;
6.our tart shell machine ichachengetedza mari yegore negore yebasa.
Equipment zvakanakira- Yakanakisa zai tart ganda punching muchina mutengo
1.Shandisa michina yekubheka panzvimbo yebasa kuchengetedza mari yevashandi uye kuderedza kushandiswa kwevashandi;
2.Kuvandudza kushanda kwekugadzira.Ita shuwa chigadzirwa chemhando;
3.Kuderedza kushandiswa kwezvinhu zvakasvibirira uye simba mubasa rekugadzira;
4.Diversified production zvinogoneka.
